Blend of Berbere-Khichdi Spices

Experience our Spice Blend, Berbere-Kitchari: the ideal complement to the best organic spices. Ethiopian berbere and Indian khichdi spices are combined in this blend to provide a nourishing and healthy meal.

Ingredients:

• 3 tablespoons sweet paprika

• 2 teaspoons ginger powder

• 2 teaspoons turmeric powder

• ½ teaspoon fenugreek seeds

• 2 teaspoons cumin seeds

• 1 teaspoon coriander seeds

• 1 teaspoon cayenne powder (or a few toasted dried chiles, ground)

• ¼ teaspoon allspice

• ½ teaspoon cardamom powder

• ½ teaspoon cinnamon powder

• 1 teaspoon black pepper

Directions:

• On a high flame, toast fenugreek, coriander, and cumin seeds in a dry pan for about two minutes without burning them.

• In a mixer, grind the toasted seeds; add all of the remaining powdered herbs

• Blend and keep it somewhere dry and cold.

Conclusion:

Finally, for those who enjoy Indian spices, this Berbere-Kitchari Spice Blend is a tasty and nutritious choice. Remember, you need to find the best organic spices to showcase Indian flavors completely.